[F856.Ebook] Download Seitan and Beyond: Gluten and Soy-Based Meat Analogues for the Ethical Gourmet, by Skye Michael Conroy

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*Please note: This cookbook is TEXT-ONLY* Many people who embrace a plant-based diet do so for ethical reasons and not because they dislike the flavor and texture of meat. But finding satisfying meat alternatives is not always easy for individuals who once enjoyed the flavors and textures associated with meat-based dishes, or for individuals who grew up with meat-based dishes as a traditional part of their family or ethnic heritage. This TEXT-ONLY cookbook is an expansion of my early work with meat analogues in the Gentle Chef Cookbook. With these recipes we will explore new and different ways to approximate the texture, flavor and appearance of a wide variety of meats, meat products and seafood at home using gluten, tofu and other wholesome plant-based ingredients and without the need for expensive factory equipment. The cookbook also offers a comprehensive section of recipes devoted to essentials and incidentals needed for preparing meat analogues, as well as seasoning blends, gravies, sauces and condiments. A digital version of the cookbook in PDF format with beautiful full color photos can be purchased directly from TheGentleChef.com website. Many photos of the recipes can also be found on the website.

• Sales Rank: #161629 in Books
• Published on: 2015-08-11
• Original language: English
• Number of items: 1
• Dimensions: 11.00" h x .50" w x 8.50" l, 1.16 pounds
• Binding: Paperback
• 220 pages

Most helpful customer reviews

43 of 43 people found the following review helpful.
The last word on meat substitutes - easy to make! Fool your friends!
By Laura C.
Do not be intimidated by the thought on making your own vegan meat substitutes. It takes time, but it is easy, and once you get the process down, it gets even faster. Chef Skye is on the cutting edge of home made meat and cheeses. His process is practically foolproof - just read the directions carefully. As a matter of fact, I recommend reading through the entire book prior to starting.

If you are brand new to this type of cooking, you may need to augment your pantry before you begin: Vital Wheat Gluten (Bob's Red Mill brand is readily available at Whole Foods and other stores of that type - my neighborhood Kroger's even carries it), extra firm tofu, mellow white miso are the main ingredients. For the seafood analogs, there are a couple of items that can be found on the Internet.

When Chef Skye advises to have your ingredients "mise en place", or gathered, measured, and ready to go, listen. Remember, when making seitan, it will need to chill for at least 8 hours, so planning ahead is essential.

First I made the 'meatloaf.' It has been years since I've used TVP, and this application for it was spot on. I've found that with the TVP dishes, as I live at altitude, (7,000'), I like to add a little more moisture. However the seitan recipes do not need to be adjusted for altitude.

The next item I made was the Porq cutlets. The Tomkatsu recipe provided was delicious and I made the leftover cutlets "Parmagiana" style the next day. I'll be damned if it didn't taste exactly as I remembered veal parmagiana tasting many years ago. They texture was great. I followed by making the "Chik'n fingers and cutlets" which became coconut Chick'n and some more Parmagiana (I used Chef Skye's Mozzarella recipe - which melts beautifully and is a great hit at parties).

Most vegans I know did not give up meat because of taste - but for compassion's sake. These recipes are a wonderful way to reintroduce cruelty-free cuisine, and what is great is that you know *exactly* what is going in to your food. It is ultimately cheaper than store bought and much tastier.

One more note: Seitan develops flavor from the broth that it is simmered in. You can cheat by using instant broth, although if you have the time, making the broth from scratch yields wonderful results, and the remaining liquid can be frozen for later use.

Another hidden gem is that Chef Skye always adds condiment recipes to each of his cookbooks and they are worth a look. The Worschestire sauce is a staple that you must have on hand. The quick Sour Cream, beats anything commercial. Lastly, don't overlook the opportunity to join The Gentle Chef facebook group. There, you will get great idea, support and assistance in your journey on compassionate eating. And the group is all about Chef Skye's recipes - no need to wade through politics - just food.

Enjoy!

23 of 23 people found the following review helpful.
Chef Skye is a vegan God
By Amy Southard
I bought the ebook version of this book because I have all of Skye's other cookbooks. I was impressed with the first one and I will buy every book he puts out because his recipes are amazing. The first recipe I tried from Seitan and Beyond was the meatloaf. That was 5 stars and it was by far the best vegan meatloaf recipe I have ever made. I have tried so many in the last 4 years and none of them were a hit with my family but the one from Seitan and Beyond was such a hit that I've already made it again. Even my omnivore family members loved it and asked for more. With the meatloaf I made the savory onion gravy. That was the best gravy I have ever made. My daughter even begged me to make this gravy for Thanksgiving. The other day I made a Beaf Roast and my wife commented that it was so moist and my seitan roasts I usually make tend to be on the dry side. This is because the seitan in Skye's recipes are prebaked then simmered in broth then chilled in the fridge with some broth. I even refrigerated leftovers for a few days without the broth and it still came out moist even after microwaving it. I made the simple pan gravy with the roast and that was delicious too. I prefer the savory onion gravy but the simple pan gravy was a hit too. I also made the country style ribs and my family loved those. They are great in the oven but we havent tried them on the grill yet. I have made them in the oven at least a dozen times now.

20 of 20 people found the following review helpful.
Really yummy!
By Lisa A. Powell
I haven't had the book very long, but I made the shredded "chickun" recipe and it was soooo good! As it was baking, it smelled like a real chicken breast! I know that's a turn-off for some Vegan's, but I'm guessing if that's the case, you wouldn't even be looking at this book. I miss the taste of meat, but I would never consider eating it again after my eyes have been opened to the cruelty involved. I'm so excited to try the "porq" and the "beaf"! I will say that it took a little effort to round up some of the ingredients, but they were easily ordered from Amazon:) Also, it's definitely not convenience food...but well worth the time involved in creating it.

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[D579.Ebook] Ebook Free National Geographic Little Kids First Big Book of Why (National Geographic Little Kids First Big Books), by Amy Shields

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Linking to a popular feature in the super successful National Geographic Little Kids magazine, this book brings the browsable fun of the bestselling National Geographic Kids Almanac, to a new audience: preschoolers! Using an interactive question-and-answer format and content grounded in a child's immediate world, the Big Book of Why delivers lively information, hands-on games, simple recipes, crafts, and more. What makes a car go? How does mushy dough become a crispy cookie? What does the doctor see in my throat? An essential parent reference, The Big Book of Why invites children to ask big questions, think big thoughts, and get answers that are accurate, engaging, level-appropriate, and based on sound educational findings. It helps prepare preschoolers for school in an interactive way—the very best way to foster learning at this age, according to research. Highly photographic and playful, this big book is an adventure in exploration.

• Sales Rank: #190 in Books
• Brand: National Geographic
• Published on: 2011-05-10
• Released on: 2011-05-10
• Original language: English
• Number of items: 1
• Dimensions: 10.21" h x .51" w x 10.18" l, 1.72 pounds
• Binding: Hardcover
• 128 pages

Review
“Highly photographic and playful, this big book is an adventure in exploration and will make long car rides seem like a quick trip around the corner!” –Woman of Many Roles blog

About the Author
Amy Shields is an editor, author, and advocate of children books in every size, shape, color, genre, and age. . As an author Amy loves writing informational books for kids. She has written craft books, beginning readers, and question-and-answer books, and is working on a nonfiction graphic book for little kids. Amy lives in upstate New York, and is a member of the New York Library Association.

Most helpful customer reviews

71 of 73 people found the following review helpful.
Great book, don't listen to the negative reviews.
By David Perez
It's not perfect but has tons of content. One of the reviews said it has misinformation because it classifies humans as "carnivores", but some recent studie shave classified humans as such "based on the percentage of meat in the typical human diet". See: http://www.npr.org/sections/thesalt/2012/04/20/150817741/for-most-of-human-history-being-an-omnivore-was-no-dilemma

Another negative review said the information is shallow and gave this example: "Some question do not even have answers like this one, 'why some animals are big and some are smalls?' the answer 'life happens everywhere it can on this amazing planet. life comes in every size, shape and color' ? what kind of answer is that?" Well, I think is a very good answer for the audience the book is intended for. Why are some animals big and others small? Because there are all kinds of animals in the world, some big and some small. I think it's a perfectly valid answer. If your kid needs more information you can teach him about evolution for an hour if you want. You have to understand the purpose of this book is having a lot of questions and a lot of content. If they start going deeper into answers then that means less content. I rather have more questions with simple answers than a few questions with 3 pages of an answer.

Finally, another reviewer seems to be confusing this book for something else and tries to show the "inaccuracies" but only comes off as a trying to display his knowledge of things. We get it, you know how to use wikipedia, guess what? This is a book for "KIDS", if you want to show off how much you know why don't you review a PHD book on physics?

This is a great book with tons of content and my kid loves it. It's not perfect, but that's why you're there as a parent.

11 of 12 people found the following review helpful.
Best answers of why for little curious mind :)
By SMAZ
What , why , how - these are the basic questions of a curious mind and for a curious little mind the big question is why.
National Geographic Little Kids First Big Book of Why is very much successful in answering this big question of a small word why.
This book is of a big size with a hard cover. Paper material is of very good quality so that when a child turns the page rapidly they do not tear off.
The book is made for a child in real sense. The answers to each why is given in such an easy manner that a child can easily get the answers to his/her why. An newer to a why question can be given in two ways 1) theoretically 2) practically -
This book adopts the way of giving practical answers in a very simple manner without losing any important theoretical fact. I really miss this book as my childhood book of knowledge. This book gives all the answers in such a nice and simple way that it has become my 3 year old daughter's most favorite friend and guide.
Each why question and its answers is described with beautiful colorful pictures so that knowledge becomes accurate and practical in real sense.
Not only the answers are given, in some sections there are also some exercises where a child can apply his knowledge which he.she has gained from the previous topics.

My daughter and we really love National Geographic Little Kids First Big Book of Why and after finishing this one we will be interested in buying other books of National Geographic Little Kids First Big Book .

2 of 2 people found the following review helpful.
I like how good the pictures look
By Adrian
I got this for my 2,5 years old and she likes it a lot. I like how good the pictures look, how bright the colors are. Some explanations aren't as good as they could be, but it's still a nice book to have.

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[T115.Ebook] Free PDF Usability Engineering: Scenario-Based Development of Human-Computer Interaction (Interactive Technologies)

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• Published on: 1702
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[C658.Ebook] PDF Ebook Philosophy of the masters (Gurmat Sidhant), by Sawan Singh

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• Sales Rank: #7316357 in Books
• Published on: 1965
• Binding: Hardcover

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0 of 0 people found the following review helpful.
Five Stars
By no name
Love, Love, Love!!

0 of 1 people found the following review helpful.
The Spiritual Path of Surat Shabd
By Phil Calandra
"The Philosophy of the Masters" is a compelling book which was written by a realized Master, Sawan Singh. The book describes the spiritual practice of Surat Shabd of Sant Mat which is purported to be the highest spiritual science. The focus of this spiritual practice is to attune oneself to the spiritual current of the sound and light of "God" which is Shabd, or the outward manifestation of "God". It should be noted that the practice of Surat Shabd can only be accomplished through one's initiation and direction of a Living Master or Teacher. This is the rub. One cannot practice Surat Shabd based on one's own faith by worshiping a non-living Master or Religious Icon. Where and how one finds a Living Master seems to be a near impossible task and a real frustration let alone if one is spiritually ready for such a Master. How does one really know that a particular Master is the embodiment of "God" or if one is being led in the wrong direction?
Although this is a very provocative and compelling book which raises very cogent points about the practice of Surat Shabd, it would appear not to be the most practical spiritual path to pursue.

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[J378.Ebook] Ebook Free Uprooting Racism: How White People Can Work for Racial Justice, by Paul Kivel

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Continuously at the top of New Society Publishers’ best-seller list for five years, Uprooting Racism has sold over 25,000 copies since its first printing. Substantially revised and expanded, the new edition has more tools to help white people understand and stand-up to racism.

Uprooting Racism explores the manifestations of racism in politics, work, community, and family life. It moves beyond the definition and unlearning of racism to address the many areas of privilege for white people and suggests ways for individuals and groups to challenge the structures of racism. Uprooting Racism’s welcoming style helps readers look at how we learn racism, what effects it has on our lives, its costs and benefits to white people, and what we can do about it.

In addition to updating existing chapters, the new edition of Uprooting Racism explores how entrenched racism has been revealed in the new economy, the 2000 electoral debacle, rising anti-Arab prejudice, and health care policy. Special features include exercises, questions, and suggestions to engage, challenge assumptions, and motivate the reader towards social action. The new edition includes an index and an updated bibliography.

Marketing Plans:
• Print review campaign to progressive and social action magazines
• Web publicity campaign to progressive and activist sites
• Course adoption campaign
• Advertising in Education magazines
• Promotional mailing to libraries

Paul Kivel is the author of Boys Will Be Men (ISBN: 0-86571-395-2, New Society Publishers, 1999) and Men's Work (ISBN: 0-34537-939-X, Ballantine, 1998). He is the founder of the nationally recognized Oakland's Men's Project and has conducted hundreds of workshops on racism and anti-violence for teens and men all over the country. He lives in Oakland, California.

Also Available by Paul Kivel
Boys Will Be Men: Raising Our Sons for Courage, Caring, and Community
TP $16.95, 0-86571-395-2 • USA

• Sales Rank: #468459 in Books
• Brand: Brand: New Society Publishers
• Published on: 2002-05-01
• Original language: English
• Number of items: 1
• Dimensions: 9.00" h x .60" w x 5.90" l, .99 pounds
• Binding: Paperback
• 272 pages

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• Great product!

Review
Uprooting Racism talks bout racism without rhetoric or attack. Speaking as a white to fellow whites, Kivel shares stories, suggestions, advice, exercises and approaches for working together to fight racism. He does this while discussing the timely issues of affirmative action, immigration, institutional racism, anti-Semitism, humor, political correctness and the meaning of whiteness. And he covers the different forms of racial injustice faced by Latinos, such as Asian Americans, African Americans, Native-Americans, and Jews. At once gentle and provocative, Uprooting Racism helps readers strategically intervene against racism in workplaces, institutions, public policy debates and everyday personal interactions. Uprooting Racism is a much needed book, helping the reader to understand and heal race relations in this country. -- Midwest Book Review

About the Author
Paul Kivel is the founder of the Oakland's Men's Project and has conducted hundreds of workshops on racism and anti-violence for teens and men all over the USA. He lives in Oakland, California.

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0 of 0 people found the following review helpful.
Five Stars
By Carol Langbehn
The book arrived like brand new. Very happy with the purchase.

2 of 5 people found the following review helpful.
DOWN THE RABBIT HOLE INTO A WORLD OF PATHOLOGICAL LEFTIST GUILT
By Scott
I feel I’m at a loss to describe the surreal, otherworldly world view that this book portrays. The narrative flows in and out of rational thought as if the author has yet to recover from a serious head injury. He warns white readers that we’ll become angry and defensive at some of the things he has to say but I found myself more stunned by the blatant dystopian world view that he portrays. I was hoping to read a logical assessment of the race issue in our culture, instead this seems to be an outlook heavily influenced by personal tragedy, of which he speaks openly. I will do my best to describe this.

The premise is that “white does not reflect a skin color so much as a racial purity that has never existed” and that those in the “club” (my quotes) have conscious and unconscious ways of keeping that club exclusive to whites. It’s important to remember that when we say white we’re not talking about skin, but a socially engineered hierarchy that has created and maintained power by exclusion of people of color for centuries.

It’s important to note that he uses the term “People of Color” to portray this imbalance of power. In this regard he’s portraying our modern struggle as those of European decent versus everyone else. This is an unrealistic depiction because he blatantly ignores the fact that not all of the groups under the umbrella of PoC are treated in a uniform racist manner, as one would imagine a group hell bent on racial purity and dominance would do. Asian American and Indian Americans comparatively make more money on the dollar than whites, achieve higher test scores and do not suffer from the same discrimination as blacks or Hispanics. He does address this discrepancy and explains it away by essentially saying that because Asian and Indian Americans might want to form exclusive groups to discuss common interests or advocate for certain change (more Asians on TV, for example) that they should be considered as victims of white racism at the same level as all other races. Or, it’s racist to compare the different experiences. It’s essential for him to use the unified PoC argument because without it we’re forced to evaluate the struggle between individual racial groups. When that happens the fa�ade of “racial superiority” falls and we must look at the two sided issues of racial conflict.

On the issue of power and control he primarily focuses on institutional racist policy of the past and completely ignores the wholesale power in the court of public opinion in which our country is heavily influenced today. In fact the way he describes blacks being negatively portrayed in the movies and the media, women being “taught that men of color are highly sexual beings whose very gaze will assault them”, that whites who stand up for social justice are defined as “race traitors”, that whites will naturally assume a black man in a room is the hired help, etc. you would think he wrote this book in 1985. Today we cannot talk about racial power and control without a discussion on the power of social opinion. A simple accusation of racism can cost a person their livelihood, what amounts to a simple opinion on a lack of diversity can cost thousands of dollars and affect the very ways intuitions function. On the subject of power and control he is hopelessly stuck in the past.

His arguments that whites are taught to be racist are bewildering (as well as un-cited). If a white male foregoes the “traditional” male bonding which encourages aggression toward PoC he will be “vulnerable to physical and sexual aggression” by his peers. Whites focus on the dangers of PoC and are taught to fear them in order to hide the (presumed) trauma within our own communities and the guilt that comes with our racist genetic inheritance. He argues that any “pre-conceived notion of fear based on skin color is dysfunctional” because white people are rarely in danger of aggressive acts from PoC being that they have been so demoralized they offer no threat. In other words it’s inherently racist to not want to travel through a certain neighborhood at night because you fear for your safety.
I held out hope because there wasn’t a blatant moral judgement placed on the white reader for a while, but inevitably it had to happen. About half way through the book we get it, the “If you’re not with us you’re against us” fallacy. If you’re not actively working against this web of supremacist control then you’re an agent for perpetuating racism. Keeping in mind this web of supremacist control is entirely subjective interpretation. So now, if in mixed company, someone tells an off color(ed) joke and you simply roll your eyes and make a note that you won’t be hanging out with this person again you’re an agent of racism because you didn’t say anything. But why stop there? When walking through the antique mall you see a booth with a confederate flag hanging. Are you an agent of white supremacy if you don’t tell the manager that it should be taken down? “Ridiculous!”, I can hear people say. But is it really that hard to imagine?

There are numerous points in the book where, despite the repeated declarations that we *must* be honest with the past, he gives a distorted view of the past to justify his claim of white supremacy.
-We’re told how whites destroyed cultures, among many other legitimate horrors, during the Trans-Atlantic slave trade but the fact that the Arab Muslims atrocities dwarfed those of the Europeans when they did the exact same thing. But he can’t acknowledge this because it doesn’t fit in with his white supremacist narrative.
-We hear the old myth that whites copied the culture of the African slaves and profited from (blues, rock and roll, jazz dance, etc.). The truth is that this was never purely African culture, it was a hybrid of African and Pioneer European (or however you want to describe that). A small thing, but again one that doesn’t support his narrative.
-He claims that whites hold “Anti-Asian rhetoric claims that we are under attack or being besieged”. This is in response to the current push to buy American made products. You tell me, when this subject comes up do you hear “Those dirty Asians” or do you hear “Those dirty CEO’s moving their production to Asia”. Another clear distortion to create a fa�ade of white supremacy.

I could go on, but you get the point.

After a time the book actually becomes difficult to read, knowing that you should be reading something else and actually learning something rather than getting a delusional trip down psychosis lane.

82 of 97 people found the following review helpful.
An outstanding book... useful for everyone!!
By Tim Birchard (timandamy@juno.com)
Kivel's book Uprooting Racism is very powerful. In it he offers concrete examples of how privilege exists in the day-to-day lives of Whites (European Americans), and furthermore, how Whites (like myself) can come to recognize this privilege (which is invisible to most Whites because it has become part of the institution of American society--passed down for generations so that many Whites don't even recognize its existence anymore) and work toward equity and equality for everyone. It gives examples of how to fight racism on the personal level, in common, everyday affairs.
Most importantly, it brings to light the many subtle, yet powerful, ways that even well-intentioned Whites act in ways that promote injustice, and gives powerful suggestions for improving the lives of everyone. Even those who believe themselves to be "non-racist" or "anti-racist" will find value in this book-- (I'd say 'ESPECIALLY those who believe themselves to be non-racist or anti-racist', since these are the people who UNKNOWINGLY promote racism and injustice.) Recommended to everyone, not just European Americans.

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[H229.Ebook] Download Ebook 1st Battalion The Gordon Highlanders/SD (Death Rises Book 2), by James Murison

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In this second helping of the Death Rises series we join James Morrison son of Jim Morrison as he joins his regiment The 1st Battalion The Gordon Highlanders/SD. Despite the privileges of his childhood Jim Morrison did not bring up his youngest full blooded human son to be soft. With very few full bloods left James has had to fight an uphill battle his whole life against the prejudices a society of mixed bloods threw at him. James however is more than up to the task. Traveling around the universe with his father as a child, James is beloved of the other races within the Universe, and has been adopted into many of the ruling families.
A few short weeks after he reaches the battalion, an attack by an unknown enemy sends James on the adventure of a lifetime. His father sends him, a few scouts and the grandson of Billy Henderson on a mission to discover the nature of the threat. What he discovers sends the people of the universe into shock, and so starts a desperate race against time.

• Sales Rank: #575825 in eBooks
• Published on: 2013-08-20
• Released on: 2013-08-20
• Format: Kindle eBook

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3 of 3 people found the following review helpful.
donnie
By donnie
Another outstanding book by J W Murison. Science Fiction at its best, action, adventure and fantasy. A great cast of characters. Mr Murison has a very vivid imagination and a way with words. I read this book in two sessions, only stopping for food and sleep.

1 of 1 people found the following review helpful.
Not a bad story with a twist
By William P McLaughlin
The story was a decent tell. Worth the $1. The editing however is atrocious. It starts out at a quick pace and doesn't let up. The main charter exploits are soon predictable but is still fun to read. Detailed sex scenes while only a couple did nothing to add to the book and frankly detracted from its content. Fade to black works too. I gave the book only 2 stars because of the editing, the predictability, and the bodice ripper sex but over all it was a decent read.

1 of 1 people found the following review helpful.
Damn good story
By Arthur S. Bruce
Another good old fashioned yarn base in a world we know with a Science fiction twist...keep up the good work

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[B651.Ebook] Download PDF Sensory Evaluation: A Practical Handbook 1st Edition

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• Published on: 1707
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• Sales Rank: #16618860 in Books
• Original language: English
• Dimensions: .63" h x 4.29" w x 2.76" l,
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